In this webinar, based on W. Lee Cowden, MD and Connie Strasheim’s 2014 book, “Foods that Fit a Unique You”, you will learn:
Why one-size-fits-all food plans don’t work
Strategies for identifying truly healthy foods in the supermarket and how to eat the way God intended.
Factors to consider when tailoring a diet to your unique body. (Includes such things as pH, metabolic type, food allergies, and your current health condition).
